In Bosnia and Herzegovina, I bought some black honey that someone was selling on the roadside in unlabeled jars. It was the most delicious honey I’ve ever had. It tasted like caramel but also like honey. It was very dark, almost black. It was less viscous than typical honey.
I tried finding it on the internet, and someone said it might be forest honey, but I found two imported European forest honey products, and they were not the honey for which I was looking.
Can you help me find that delicious honey? I’m curious what it’s called and where I can buy it in the US.